Cutting vegetables is a fundamental skill in cooking, but it comes with its own set of risks. Using a chef's knife safely is crucial to prevent injuries and ensure a smooth cooking experience. This article will explore various safety tips for cutting vegetables, focusing on the proper use of chef kn

Content Menu● Introduction● Understanding Different Types of Kitchen Knives>> Chef's Knife>> Paring Knife>> Serrated Knife>> Santoku Knife● Proper Knife Handling Techniques>> The Grip>> The Claw>> The Rocking Motion● Essential Cutting Techniques>> Slicing>> Dicing>> Mincing● Knife Safety in the Kitc