Content Menu● Introduction● Understanding Different Types of Kitchen Knives>> Chef's Knife>> Paring Knife>> Serrated Knife>> Santoku Knife● Proper Knife Handling Techniques>> The Grip>> The Claw>> The Rocking Motion● Essential Cutting Techniques>> Slicing>> Dicing>> Mincing● Knife Safety in the Kitc

Content Menu● Introduction● Types of Kitchen Knives>> 1. Chef's Knife>> 2. Paring Knife>> 3. Serrated Knife>> 4. Santoku Knife>> 5. Boning Knife● Proper Knife Handling Techniques>> The Grip>> The Claw● Kitchen Knife Safety Tips● Knife Sharpening Methods>> Honing Steel>> Whetstone>> Electric Sharpene