This article provides a detailed guide on how to sharpen a carving knife, emphasizing essential tools, sharpening angles, and step-by-step sharpening techniques using whetstones, stropping, and honing. It includes expert tips from INSIGHT KITCHEN KNIFE, a leading kitchen cutlery brand, to ensure optimal blade performance and longevity. The article also addresses common questions about knife sharpening and maintenance, empowering readers to keep their carving knives in perfect condition.